단면 해부· ANATOMY OF A ROLL

KIMBAP IS NOT SUSHI

From across a conference room it looks like maki. Up close, warm sesame oil and seven cooked fillings make it an entirely different meal.

Close-up of sliced Korean kimbap coins showing toasted laver, thin sesame rice walls, yellow pickled radish, spinach, egg ribbons, and seared beef
RICE DRESSINGSesame oil & salt
SLICES / ROLL12 coins (48 mm)
BEST SERVEDRoom temp
  1. 01

    Crisp roasted laver

    구운 김

    Harvested crisp in Korea and brushed outside with fragrant toasted sesame oil right before slicing.

  2. 02

    Sesame-salted rice

    참기름 밥

    Warm short-grain rice seasoned with roasted sesame oil and sea salt — never sour sushi vinegar.

  3. 03

    Crunchy yellow danmuji

    단무지

    Sweet-tart pickled radish anchors the center of every roll for bright crunch in all twelve coins.

  4. 04

    Garlic spinach & carrot

    당근 · 시금치

    Julienned carrots sautéed in oil beside blanched garlic-sesame spinach balance every bite.

  5. 05

    Cooked egg, burdock & bulgogi

    계란 · 우엉 · 불고기

    Every protein inside is 100% cooked, so platters hold safely at room temperature on a desk.

Overhead sunlit spread of 25 Korean kimbap coins arranged on butcher paper with wooden chopsticks

식어도 맛있는 단 하나의 오피스 런치

BUILT FORMEETING TABLES

Holds peak crunch when a meeting runs late

Cooked bulgogi, braised burdock, and crunchy yellow danmuji stay vibrant at room temperature — no soggy bread and zero raw-fish anxiety.

Zero soy-sauce cups near laptops

Seasoned inside and out with roasted sesame oil and sea salt — one clean coin per bite, boxed with vegan and gluten-free labels.

Calculate team order

네 단계 수작업· COUNTER CRAFT

FOUR MOVES FROM RICE TUB TO TWELVE COINS

Every Manhattan counter we score follows the exact same four-step rhythm before boxing a roll.

  1. 01Under 36°C
    밑간과 식힘

    Cool the sesame rice

    Short-grain rice is folded gently with toasted sesame oil and sea salt, then cooled below body warmth so steam never softens the laver.

  2. 027 fillings
    속재료 올리기

    Spread rough-side up

    Seaweed sits shiny-side down. A thin wall of rice reaches the edges before pickled radish, carrots, spinach, egg, and bulgogi stack across the center.

  3. 03Zero air gaps
    김발 말기

    Tuck firm with the bamboo gimbal

    Rolled forward in one decisive compression with a woven bamboo mat so fillings lock together and never spill on a desk.

  4. 0415 mm coins
    참기름과 썰기

    Glaze with oil & slice into 12

    One glossy brush of roasted sesame oil goes across the top before a damp blade slices twelve clean, bite-sized coins.

단체 주문 중개 · 마크업 $0.00

WALK-IN PRICESFOR YOUR TEAM

Delivery apps inflate a 15-roll office lunch by nearly 30%. We route scheduled 10+ roll drops directly to partner counters at exact in-store menu prices.

Brushed stainless platter of freshly sliced kimbap outside a glowing Manhattan storefront at night
맨해튼 현장 가이드34th St Penn to West 4th St
참기름 · 소금 · 일곱 가지 속재료

SESAME OIL,NEVER VINEGAR

Share our 10-second Kimbap vs. Maki chart with your NYC team, and explore classic, Chungmu, Mayak, and Keto egg-wrapped styles.

INSIDE EVERY 12-COIN ROLL

Read roll profileAdd to 10+ order

단체 주문 접수· 24H ADVANCE DROP

RESERVE YOUR 10+ ROLL DROP

We coordinate group orders directly with Manhattan’s best kimbap counters at exact walk-in prices — sliced into twelve coins per roll and labeled for vegan & gluten-free teammates.

MINIMUM10 rolls
MARKUP$0.00
LEAD TIME24 hours